Here it is, and it is so easy that even you can make it at home. Yes, I mean you, Dad, who does not cook anything except in the microwave. And you, college student, who lives in a dorm room with only a mini-fridge and one set of plastic dishes. (No, I don't mean you, Karen! You ate an average of 3 donuts a day over the weekend, so you can't have any ice cream.)
It goes a little something like this: Chop up some salted almonds. Put them on top of vanilla ice cream. Mmmm.
I don't have a picture of the ice cream, because that's what God gave you an imagination for. But I do have a picture of the donuts.